Earth Notes: General Bibliography (masia2023cheese)

General public bibliography for EOU and related research. #bibliography #dataset

[masia2023cheese] Carmen Masiá and Raquel Fernández-Varela and Poul Erik Jensen and Saeed Rahimi Yazdi The impact of different bacterial blends on texture and flavour development in plant-based cheese (accessed 2023-11-17), Elsevier BV, 2023-12, Future Foods, volume 8, doi:10.1016/j.fufo.2023.100250, article/pages 100250 (article) (BibTeX).